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As a newcomer in the world of outdoor grills, the Disc-It grill may be young, but it is quickly becoming THE grill of choice for families, chefs and caterers. The Disc-It grill is a favorite in New Mexico at the famous Pork 'n' Brew and at the Los Lunas Wine Festival. The Disc-It also stood out recently among the BBQ pit crowd at the annual Boats, Blues and Bar-B-Que Cookoff in Pueblo, Colorado.
What makes the Disc-It grill so popular? Quality design, solid construction and artistic elements all add up to make the Disc-It grill your favorite cooking method the first time you fire it up. The first thing you will notice when unpacking and setting up your Disc-It grill is the rock-solid construction. Disc-It grills aren’t mass-produced overseas with a flimsy, lightweight design and shoddy craftsmanship.
The Disc-It grill is American born and made - handcrafted one at a time by the talented craftspeople at AFFIRMATIVE! Solutions in Albuquerque, New Mexico. Using top of the line ¼” steel, the Disc-It grill is the only outdoor cooking appliance of its kind to incorporate:
- A custom-made wok-shaped cooking surface
- Propane as the heat source
- Dozens of custom designed artistic elements for customers to choose from
You won’t find any thin sheet metal in the Disc-It grill, and you won’t find skinny little bolts in a bag or poorly formed welds. Your brand new custom-made Disc-It grill is solid steel - virtually unheard of in grill construction outside of bulky and expensive steel BBQ pits - and it features the thickest, strongest American made welds available. One leg on the Disc-It is removable, allowing for easy installation and replacement of the propane tank of your choice.

“I love cooking on my Disc-It! They are great for stir fry-type meals, and the Disc-It is truly the best way to cook Fajitas! I highly recommend this style of cooking to anyone. The more you cook on it, the better food tastes.”
– Mikey Apodaca, New Mexico
Customer
Service Hours
Mon - Fri - 9:00 AM to 5:00 PM
Sat - 9:00 AM to 12:00 PM








